TnT’s Excellent Vietnam Food-Venture

Adventure comes in many forms. We trek, we kayak, we scuba dive. We go spelunking one week and swim with whalesharks another. We climb mountains (or at least try) and cross deserts on camels (even if we sometimes fall off). We hang out with exotic tribes, overnight in lost monasteries, and explore the world’s most exotic destinations. To us, the true meaning of adventure means discovering what’s out there.

So when we got to Saigon and found large numbers of travelers living off of egg fried rice, I nearly had an aneurysm . How can people come to Vietnam and only eat fried rice? It’s a sin, a tragedy, a crime against food-humanity. After much soul-searching (and five months in the Philippines), our mission was clear: to explore the phenomenal food of Vietnam and introduce it to our readers.

During our time in Vietnam, we will alternate between typical TnT blog postings and Food-Venture postings which will document our daily food discoveries along the way. Enjoy, and start planning you trip to the closest Vietnamese restaurant.